Jalebi

Name: Kesar Jalebi Recipe: How to Make Crispy Crunchy and Juicy jalebi in minutes at Home
Ingredients: 1 cup all-purpose flour; Pinch of saffron or Kesar; 1/2 -3/4 cup water; 1 tsp. lemon juice; ¼ tsp Elaichi or cardamon; 1 cup of sugar; Oil or ghee; 1 tsp. lemon juice; ½ tsp. baking soda; 1/8 tsp. turmeric; 2 tbsp. cornflour; ½ cup water; ½ cup curd

Kesar Jalebi Recipe

A quick and easy Sweet Jalebi Recipe under 30 mins. Learn how to make Crispy Crunchy and Juicy jalebi at Home.

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