Chicken Momos Recipes in English and Hindi: Check Easy steps to make Chicken Momos at Home
SUMMARY: Chicken Momos Recipe: Momos are one delicious dish which are shaped like small snacks, with the outer layer made of all-purpose flour and filled in with veg/non-veg filings spices or herbs. They can be steam or fried and served along with some nice spicy sauce.
Recipe Details:
- Chef: Annu
- Category: Snacks
- Cuisine: Tibetan
- Prep Time: 35 Mins
- Cook Time: 1 Hour
- Total Time: 1 Hour 35 Mins
- Servings: 12
- Nutrition: 145.4 Calories per serving
Ingredients of Chicken Momos:
- 2 cups of all-purpose flour
- 2 small pinch of baking soda of oil
- ½ tsp of salt
- 6-7 cloves of garlic
- ¼ cup onions
- 1 tbsp oil
- ½ cup cabbage
- ¼ spring onion
- ¼ cup carrot
- 1 tsp tomato ketchup
- 1 tsp soya sauce
- 1 tsp vinegar
- Salt to taste
- 1 cup minced chicken
How to make Chicken Momos
Step 1: Roll the dough
Roll the dough to a very thin circle
Step 2: Place the filling in the centre
Place the filling in the centre of the dough
Step 3: Bring edges of the dough
Bring all the edges of the dough together
Step 4: Twist and press
Twist and press the ends together
Step 5: Repeat the procedure
Repeat this procedure for the others
Step 6: Steam Chicken Momos in a Steamer
Steam Chicken Momos for 15-20 minutes in a steamer
Step 7: Ready to serve Chicken Momos
And, voila! Ready to serve chicken momos with some sauce
Traditionally, they are usually steamed, but over time, people have come up with so many different versions such as Grilled Momos, Deep Fried Momos, Tandoori Momos and many more.
It’s no different with fillings, it’s a growing popularity now where the filling is made with vegetables, chicken or seafood.
Making Momos seems easy, but it’s all an art of shaping, filling and steaming them all at the right time. If you want to start the easy way, here’s how these steps can guide you right away:
Ingredients:
Dough:
- 2 cups of all-purpose flour
- 2 small pinch of baking soda
- of oil
- ½ tsp of salt
Filling:
- 6-7 cloves of garlic
- ¼ cup onions
- 1 tbsp oil
- ½ cup cabbage
- ¼ spring onion
- ¼ cup carrot
- 1 tsp tomato ketchup
- 1 tsp soya sauce
- 1 tsp vinegar
- Salt to taste
- 1 cup minced chicken
Instructions
For the momos dough:
- Mix all of the above-mentioned ingredients in a bowl
- Knead till the dough becomes soft using water
- Cover the dough with a damp cloth for 10 minutes
For the momos filling
- Heat oil in a pan
- Fry garlic till it’s slightly brown
- Add all remaining vegetables and cook it for a 2-3 minutes
- Add sauce, salt to the mixture
- Then, add the minced chicken and cook the chicken till its soft and done
